Taste: Smooth, creamy bubbles with a light touch of toast and delicate freshness.
Food pairing: Great with seafood, light appetizers, and soft cheeses.
Grapes: 50% Macabeo, 40% Xarel·lo, and 10% Parellada.
Aging: Minimum of 18 months in the bottle.
Color: Pale yellow with green hues.
Character: Fruity aromas with aging notes, spicy aroma of mature fruits, intense and persistent on the palate.
Winery: Miquel Pons is a traditional winery producing high-quality cava, with winemaker J. Miquel Canals at the helm. The production stands at 90,000 bottles, using the traditional method of aging for 18 months in the bottle.
Indulge in the captivating taste of Miquel Pons Brut Reserva Cava, a sophisticated sparkling wine that elevates every celebration. Experience the harmony of fruity aromas, creamy bubbles, and delightful freshness in every sip.