Taste: Ripe black and red fruits, blackberries, raspberries, liquorice, coffee, spices, vanilla, and cinnamon. Firm structure, fine sweet tannins, long, aromatic, and intense finish.
Food pairing: Perfect with legumes, spicy dishes, red meats, game, and cured cheeses.
Grapes: 100% Tempranillo grapes.
Aging: 24 months in new French oak barrels, 12 months in the bottle.
Color: Ruby red cherry.
Character: Complex, elegant, and rich, with a refined balance of flavors.
Organic: Produced using organic agriculture.
Reviews: Winner of the Berliner Wein Trophy in 2015.
Winery details: Castillo de Mendoza Reserva is a DOCa Rioja wine, produced at Castillo de Mendoza Winery. The first vintage was in 1994, and 12,000 bottles are produced annually. The wine is handpicked in October from the best and oldest vineyards, with calcareous marl soil.
Indulge in the captivating charm of Castillo de Mendoza Reserva, a distinguished and organic Rioja wine, offering a complex symphony of flavors that will elevate any culinary experience to new heights.